Enjoy the "Nattoku Pork" (Natto-eating Pork), a brand of pork unique to Gero, in this grilled pork rice bowl. It's a lunch menu item at "Tori & Moo" on the first floor of Butai Toge Farms
"Natto-Kuibuta" is, as the name suggests, a specialty brand of pork from Gero that is raised on a diet of natto (fermented soybeans). It is characterized by its exquisite flavor and tenderness. This Natto-Kuibuta is grilled with a special sauce. The rice used is from Hida or Southern Shinshu. This hearty meal comes with a salad, pickles, and miso soup
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